Mark got a recipe book:
I Love Trader Joe’s. So the menu is based on that!
APPETIZERS
Maque Choux Cakes (Shrimp cakes with a bit of spice)
Gorgonzola Stuffed Crimini Mushrooms (I ate so many of these little guys, I could barely eat dinner)
Marcona Almonds
MAIN COURSE
Stuffed Sub Sandwich with Vodka Sauce
Mustard-Crusted Potatoes
Cucumber, Red Onion, and Kidney Bean Salad
DESSERT
Torta Della Nonna
WINE
The Shetler's requested a bottle of wine from Trader Joe's under $20.00. We picked an Argentinian Malbec called 1, The Wades brought a 14 Hands red blend, and the Shetler's entered a cuvee red blend from E Cellars. The Wades won.
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